Why does Australia have the highest rate of food alergy in the world? This is a question that should be answered. Managing the problem is important. Research is needed to find out why this is the case. People in developing countries are rapidly catching up with the Western world as they adopt a "modern" food consumption style. Clearly we are eating the wrong kind of food. Refined products and those with artificial food flavoring, coloring and preservatives must be responsible. Humans have eaten natural food for over 99 per cent of evolutionary time. The way we live has also changed. Children today are protected from the natural environment. Only a small minority of Western children actually play outside, where there are are natural flora and fauna so they can build resistance. Food allergy has increased more than alergies such as asthma. Only northern Europeans evolved to be able to digest milk. It is no wonder that mi...
Interesting articles, stories, news. Views on happenings. Current activities, ideas and events. International and Antipodean affairs - scientific, cultural, political, economic, sociological, anthropological, archaeological and historical environment.🤠By TyBuchanan